What is a potential outcome for infants breastfed exclusively for 6 months?

Breastfeeding exclusively for the first six months of an infant's life is associated with several health benefits, and one of the most significant outcomes is a reduction in morbidity from gastrointestinal infections. The antibodies and other immunological factors present in breast milk play a critical role in protecting infants from infections. Breast milk is tailored to meet the nutritional and immunological needs of a growing infant, providing passive immunity that helps to shield against pathogens they may encounter.

This reduced rate of gastrointestinal infections can lead to less severe illnesses, fewer hospitalizations, and lower healthcare costs associated with treating these infections. Additionally, exclusive breastfeeding for this duration has been linked to optimal growth, development, and health outcomes, further emphasizing its protective effects against infections.

In contrast, the other potential outcomes presented in the choices indicate various risks that may not be direct effects of exclusive breastfeeding for six months. For instance, higher rates of infections, increased risk of allergies, and higher likelihood of obesity have been studied in relation to various feeding methods and dietary introductions but do not align with the benefits provided specifically by exclusive breastfeeding during the first six months. Thus, the most accurate reflection of the positive outcomes linked to this practice is indeed the reduced morbidity from gastrointestinal infections.