Which method of heat loss occurs through air currents?

Convection is the method of heat loss that occurs through air currents. This process involves the transfer of heat through the movement of air or liquid. For example, when air is moved by a fan or any current, it can carry heat away from a warmer object, such as a newborn's skin. In a neonatal context, maintaining the right temperature for infants is critical, as their ability to regulate body heat is not fully developed. Preventing air currents from circulating around them helps minimize convection heat loss, aiding in the maintenance of thermal stability.

Evaporation involves the loss of heat through moisture changing from a liquid to a vapor, which is not directly related to air currents. Conduction is the transfer of heat through direct contact with another substance, while radiation is the transfer of heat in the form of infrared waves without direct contact. Each of these methods plays a role in heat loss, but convection specifically relates to the influence of air movement.